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8/28/10

Saturday Snackin'

I wanted to share one of my favorite desserts with you.

Peanut Butter Brownie Trifle

Box of Brownie Mix for 9x13 pan
16 Individual Reese Cups
2 boxes vanilla pudding (3.4 oz size)
12 ounces Cool Whip
3 cups milk
1/2 cup peanut butter
2 tsp. vanilla

Make brownies per box directions and in a 9 x 13 pan and let cool. Cut into squares about 1" in size. (If you turn them out of the pan onto a cutting board, when they come out of the over, you can cut them easier with a pizza cutter once they cool.)


In a mix bowl, mix 2 boxes of vanilla pudding with 3 cups of milk. Whisk until well blended. Whisk in peanut butter and vanilla. Once it is blended good, fold in 1/2 cup of Cool Whip.












Cut up 16 individual Reese Cups into quarters. Set to side.



In a trifle bowl, layer one layer of brownies. Spoon 1/2 of the pudding mixture over the brownies.



Spread on 1/2 of the remaining Cool Whip and top with 1/2 of the chopped Reece Cups.



Repeat process, starting with the remaining brownies, then the remaining pudding and remaining Cool Whip. Top with remainder of the brownies.



Enjoy!

4 comments:

Deb said...
This comment has been removed by the author.
Bee's Place said...

It is really good. I will probably make it for LNO since Jennifer and Pam usually ask if I'm going to. Helen is known for her banana pudding so I guess I'm going to be known for this. LOL

MissyMcM said...

WOW that looks great! I may just have to try it. Maybe next Sunday for the kids (LOL)

Bee's Place said...

It's awesome.