Cinnamon Sugar Bites. Quick and easy. I had these crescent rounds from Pillsbury and I wanted to do something with them. So the other night, I decided to experiment without any recipe. Which I NEVER do when I bake. I am well known for saying you cannot use a pinch of this and a dash of that when baking. But it turns out, you can. So here is what I came up with.
I gathered cinnamon, sugar, butter and Pillsbury Crescent Rounds.
I melted the stick of butter in the microwave.
I mixed 1/2 cup of sugar and 2 tablespoons of cinnamon.
I unrolled the Crescent Rounds onto my cookie sheet.
Using a pizza cutter, I cut them into thirds.
I separated the thirds.
I brush all of them with the melted butter using a basting brush.
Then I liberally sprinkled them all with the cinnamon sugar mixture.
I pulled them apart and rolled them into a little bite size piece.
I baked them on the non-stick cookie sheet at 350 degrees for 8-10 minutes. You know your own oven so adjust your time accordingly.
I just watched them until they were golden brown, which in my oven was 10 minutes.
Then I basted them again with the melted butter.
After basting them with the butter, I dipped them in the remaining cinnamon sugar mix.
And what do you know, I had perfect, delicious cinnamon sugar bites.
Super easy. Super simple. Super GOOD!
